Chicken with meat

I’ve been wanting to try making Indian food for a long time so when I stumbled upon this butter chicken recipe on Simply Scratch I decided to finally[...]

1 1/2 lbs ground chicken (a mixture of dark and white meat) or 1 1/2 lbs ground turkey (a mixture of dark and white meat) 1 teaspoon oil 1 -2 teaspoon dried[...]

1 1/2 pound/675 grams chicken thigh meat, diced and thoroughly chilled 225 grams schmaltz, frozen (or a scant cup if you don't have a scale, but shame on you)[...]

For the chicken: 1 1/2 pounds boneless, skinless chicken breasts (3 to 4 breast halves total) 1/4 cup plain whole-milk Greek-style yogurt 2 tablespoons peanut[...]

1 large Boboli pizza crusts or 1 large any pre-made pizza dough, you like 1/2 lb sausage , cooked and crumbled (you can use a sausage meat substitute like[...]

FOR THE CHICKEN: 1 whole chicken (3 to 4 pounds) or 3-4 pounds of chicken pieces 1 bunch scallions , both white and green parts, trimmed and finely chopped 2[...]