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Found 13 recipes
add to shopping list Poached Eggs: 1 teaspoon salt 4 to 8 large eggs Corned Beef Hash: 1/4 cup finely chopped fat trimmings reserved from Homemade Irish[...]
Source: epicurious.comadd to shopping list Red Wine Sauce 2 tablespoons canola oil 8 ounces shallots, sliced (about 2 cups) 1 6-ounce package sliced mushrooms 2 tablespoons sugar 2[...]
Source: epicurious.comadd to shopping list 1 1/4 pounds shoulder center steak (ranch steak) or top sirloin steak, boneless 1 teaspoon salt 1/4 teaspoon freshly ground black pepper[...]
Source: epicurious.comadd to shopping list 6 pounds whole beef brisket, with 1/2-inch top layer of fat 3 tablespoons thyme leaves 2 fresh bay leaves, thinly sliced (if only dried[...]
Source: epicurious.com1 cup fresh breadcrumbs 2 1/3 cups low-salt beef stock, divided 4 tablespoons unsalted butter, divided 1 cup minced onion 2 thick slices bacon, minced 1 pound[...]
Source: epicurious.com2 lb meatloaf mix (beef, pork, and veal) 1 cup cooked oatmeal 1 cup finely chopped onion 1/3 cup finely chopped fresh parsley 1/4 cup soy sauce 2 large eggs 2[...]
Source: epicurious.comadd to shopping list 6 pounds meaty beef neck bones 1/4 cup olive oil plus additional for brushing 5 cups chopped onions (about 1 1/4 pounds) 2 1/2 cups diced[...]
Source: epicurious.com