Beef with thyme

1 4-to 4 1/2-pound flat-cut (also called first-cut) beef brisket, trimmed of most fat 2 tablespoons olive oil 1 14 1/2-ounce can diced tomatoes in juice[...]

Meatloaf 1 each onion finely chopped 1 x salt to taste * 1 x black pepper to taste * 1/2 pound mushrooms thinly sliced 3 cloves garlic minced 1 teaspoon thyme[...]

2 tablespoons olive oil 2 1/2 pounds beef chuck or round, trimmed of surface fat and cut into 1 inch cubes Salt and freshly ground black pepper to taste 2[...]

2 Tbsp. minced fresh thyme 2 Tbsp. minced fresh rosemary 1 Tbsp. minced fresh tarragon 2 x garlic cloves chopped 2 tsp salt 1 1/2 tsp freshly-grnd black[...]

1 x Recipe flatbread, (see related recipe) 1 x 8 oz beef tenderloin 1/2 c. Extra virgin olive oil 1 head garlic , skin removed and smashed 1 c. Cooked white[...]

1 x recipe Flatbread see * Note 1 x Beef tenderloin - (abt 8 ounce) 1/2 c. Extra virgin olive oil 1 x Garlic head skin removed,     and smashed 1 c. Cooked[...]