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Found 99 recipes
1 Tbsp. extra virgin olive oil 3 1/2 lb beef back ribs or possibly short ribs 7 1/4 c. beef stock or possibly canned beef broth 6 Tbsp. tomato paste 2 x bay[...]
Source: cookeatshare.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 15 pounds (about 25 ribs) beef back rib racks, membrane removed, racks cut into individual[...]
Source: myrecipes.com1 tablespoon olive oil 1 1/2 pounds boneless beef short ribs 1/2 medium onion chopped 2 large cloves garlic minced 2 ounces dried gourmet mushroom blend (I[...]
Source: cookeatshare.com5 -6 lbs beef chuck roast 1/4 lb salt pork , sliced into 1/4-inch strips 6 -8 garlic cloves , minced 3 cups minced onions 1 teaspoon black pepper 1 tablespoon[...]
Source: food.com2 tbs olive oil 6 lbs short ribs 1 tsp salt 3/4 tsp ground black pepper 1 large onion , finely chopped 1 medium carrot , finely chopped 1 celery rib, finely[...]
Source: cookeatshare.com2 lbs of flank , pepper or skirt steak 4 ripe tomatoes , peeled and sliced - seeds are fine 3 Bell peppers (go for colors), seeds and ribs removed, sliced 1 C[...]
Source: cookeatshare.com1 heaped tbsp chilli paste 1 tbsp smoked paprika (or plain) 1 tspn 5-spice powder 2½ tbsp brown sugar sea salt & freshly ground pepper vegetable oil 1½ kg[...]
Source: cookeatshare.com3-4 lbs. chuck roast, cut in 1 1/2 inch cubes flour 4 oz. pancetta , cut in 1/4 inch cubes (ask your deli person to cut the pancetta 1/4 inch thick for you)[...]
Source: cookeatshare.com