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Pork with wine

Found 25 recipes

INCLUDING...

DIFFICULTY LEVEL


Pork Chop New Orleans

1 (14 1/2 ounce) can stewed tomatoes 1 lemon , juiced 1 teaspoon Worcestershire sauce 1 dash hot sauce 1/4 cup dry white wine (or chicken broth) 2 tablespoons[...]

Source: food.com
Braised Pork (Wild Boar Style)

10 juniper berries 10 whole cloves 10 black peppercorns 2 teaspoons fine sea salt 3 lbs pork shoulder, trimmed and cut into 3 inch chunks 2 tablespoons extra[...]

Source: food.com
Pork Loin Braised in Wine  and Red Peppers

2 -3 teaspoons seasoning salt black pepper 1 tablespoon minced fresh garlic 10 large whole garlic cloves , sliced in half (can leave them whole) 1 pinch[...]

Source: food.com
Grilled Pork Loin with Fire-Roasted Pineapple[...]

1 tablespoon tomato paste 1 tablespoon mild or hot chili powder (or achiote paste) 1/2 cup orange juice 3 tablespoon fresh lime juice 1 tablespoon olive oil 1[...]

Source: epicurious.com
Roasted Pork Tenderloin With Honey Mustard Sauce

3 lbs pork tenderloin, whole 1 1/2 teaspoons salt 3/4 teaspoon fresh ground black pepper 2 tablespoons vegetable oil 2 cloves garlic , minced 2 tablespoons[...]

Source: food.com
Barbecue Pork Shoulder

2 tablespoons light brown sugar 2 tablespoons tomato paste 2 tablespoons Dijon mustard 2 tablespoons cider vinegar 2 tablespoons hot chile powder 1 teaspoon[...]

Source: epicurious.com
Chinese Pork With Noodles

2 carrots (peeled and sliced) 2 celery ribs (chopped) 1 leek (split,wash and chopped- white and light green part) 10 ounces mild Rotel Tomatoes 14 1/2 ounces[...]

Source: food.com
Pork Stew with White Beans and Eggplant

1 cup white beans dried 5 tablespoons olive oil 1 1/2 pounds pork shoulder boneless, cut into 1 inch pieces 1 x salt and black pepper to taste * 1/2 cup white[...]

Source: recipeland.com
Cuban Pork Hash Recipe

vegetable oil 4 garlic cloves, crushed 1 cinnamon stick 1 large onion , chopped 2 celery stalks, diced 1 yellow capsicum , cored, seeded & diced ½ tbsp[...]

Source: cookeatshare.com
Achiote Grilled Ribs Recipe

2 gal beef stock 11/2 c. red wine vinegar 1 c. achiote paste 2 c. grnd ancho chiles 11/2 c. grnd cumin 1 c. tomato paste 1/2 c. garlic pwdr 1/4 c. warm pepper[...]

Source: cookeatshare.com

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