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Breads without pumpkin garlic xanthan grapeseed almonds

Found 27 recipes

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Pancakes with Nine Fillings - Guchul Pan *

Pancake batter 1 1/2 cups flour, all-purpose 1 each egg large, well beaten 1 cup water cold 1 1/4 cups milk 1/3 teaspoon salt 1 each white pepper large pinch[...]

Source: recipeland.com
Focaccia Crackers

8 ounces low sodium saltines (two sleeves) 2/3 cup canola oil 2 teaspoons hidden valley ranch dressing mix (half an envelope) 1 1/2 teaspoons dried onion[...]

Source: food.com
Bacon and Spinach Turkish Bread (Borek) Recipe

For the Borek: 4 cup flour 1 ¼ cup warm milk 6 tablespoons warm water 1 tablespoon dry yeast 1 ½ tsp salt 4-6 tablespoons melted butter (or extra if needed)[...]

Source: cookeatshare.com
Ambarsari/Amritsari Stuffed Kulcha/Stuffed[...]

For the Dough- 1.5 cup… Maida 1.5 cup… Whole Wheat Flour 1/2 tbsp… Salt 3 tbsp… Curd Water For the Potato filling- 3… Medium Sized boiled potatoes 1… green[...]

Source: cookeatshare.com
A Southern North African Sandwich Recipe

1 1/4 c. hot water - (abt 110 degrees) 1 pkt active dry yeast 1 tsp sugar 4 c. unbleached all-purpose flour or possibly     bread flour 1/3 c. yellow cornmeal[...]

Source: cookeatshare.com
Extra Special Rosh Hashonah Challah Recipe

2 c. hot water 3 packages. dry yeast 8 c. unsifted flour (unbleached) 4 large eggs 1 1/2 c. sugar 1/2 pound butter 1/2 teaspoon salt Poppy or possibly sesame[...]

Source: cookeatshare.com
Jane Brody's High Calcium Cabbage Bread[...]

1/2 c. Finely shredded red cabbage 1/2 c. Finely shredded green cabbag 1 tsp Lemon juice 1/2 c. Plain non/low-fat yogurt 1/4 c. Orange juice concentrate * 1/4[...]

Source: cookeatshare.com
100% Whole Wheat Bread Recipe

    For 1 1/2 pound bread machine 1 1/4 c. water 2 Tbsp. olive or possibly vegetable oil 1/4 c. honey or possibly maple syrup 3 c. King Arthur 100% White[...]

Source: cookeatshare.com
8 Grain Bread Recipe

21/2 lb whole wheat flour 5 ounce whole wheat flour for kneading 31/2 c. lukewarm water 5 Tbsp. unsalted butter 2 pkt fast rising yeast 1 tsp fine salt 250 gm[...]

Source: cookeatshare.com

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