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Found 7 recipes
1 venison roast, 3 to 4 lbs 1 (16oz) can of whole cranberry sauce , (or bag of whole cranberries, sugar (start with 2/3 C) to taste and 1/2 C cranberry or[...]
Source: cookeatshare.comThis post comes to us courtesy of Ryan from Ryan's Baking Blog . If you haven't already checked out his site.... you definitely should. Any man who is[...]
Source: cupcakestakethecake.blogspot.com1 ounce milk (maybe another liquid, water, stock, juice, cream, etc. Thinner you can increase by up to 25%) 1 ounce egg (my large are 1.875 oz) 1/2 ounce[...]
Source: food.com1/2 c. yellow cornmeal or possibly blue cornmeal 1/2 c. all-purpose flour 1 tsp baking pwdr 1 pch salt 2 Tbsp. honey 1 lrg egg beaten 1 1/2 c. lowfat milk 1[...]
Source: cookeatshare.com1 x gressingham duck (whole) sunflower oil for deepfrying 4 c. Thai (jasmine) rice spring onions minced to serve (optional) for braising the duck:[...]
Source: cookeatshare.com2 x Barbary ducks 1.6kg in weight 1 x Aylesbury duck 2.25kg in weight 6 x Complete pcs of star anise 2 stk cinnamon 4 sprg fresh thyme , (4 to 5) 2 x Fresh[...]
Source: cookeatshare.com1 lrg Whole Duck , giblets removed 1 tsp Freshly Grnd White Pepper 1 1/2 Tbsp. Grnd Cinnamon 1 1/2 Tbsp. Grnd Ginger 3/4 c. Brown Sugar 3/4 c. Red Wine[...]
Source: cookeatshare.com