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Found 90 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (10-ounce) box of breadsticks, crostini, or crackers 1 cup niçoise or kalamata olives 1/2[...]
Source: myrecipes.com1/2 x recipe Protean Ratatouille see * Note 1/2 tsp Dry fennel seeds 1 c. Tomato juice or possibly fish stock 1 1/2 lb Seafood like peeled, deveined shrimp, [...]
Source: cookeatshare.com24 each mussels * 2 tablespoons vegetable oil 1 small onion finely chopped 2 teaspoons ginger fresh, finely chopped 1 clove garlic crushed 1 Stem lemon grass[...]
Source: recipeland.com2 quarts fish stock (I used dried japanese dashi as the base for this. Just follow the directions on the dashi and add 1/4 more than it calls for. Dashi is[...]
Source: cookeatshare.com130g Sushi rice 20g Salmon Fresh 20g Red Tuna 20g Yellowtail 10g Octopus 20g Shrimp Medium 2ea Crab stick 5g Flying fish eggs 30ml Kikkoman soy 30g Cucumber[...]
Source: cookeatshare.com2 pounds of fish of choice fillets, shrimp, scallops, cod, haddock, tilapia. Batter 1 cup of all purpose flour 2 tablespoons garlic powder 1/2 tsp of each,[...]
Source: cookeatshare.com2 LB.SMALL NEW POTATOES 4 QUARTS OF WATER 1/3 CUP SALT 4 TABLESPOONS CHACKBAY CRAB BOIL 4 EARS OF CORN 1/2 TSP PEPPER CORN IN A 4 QUART POT OF WATER ADD SALT,[...]
Source: cookeatshare.com