Miscellaneous with back

1/2 x recipe Protean Ratatouille see * Note     Lemon zest and juice to taste     Salt to taste     Crushed red pepper to taste     Washed lettuce leaves torn[...]

THE FILLING: 8 oz. skinless and boneless chick breast 1 egg white 2 oz. Port 4 oz. light cream 1/2 tsp kosher salt and freshly ground pepper (combined)[...]

3 Tbsp. soy sauce 2 Tbsp. extra virgin olive oil 1 Tbsp. cider vinegar 1 Tbsp. water 1 Tbsp. McCormick Instant Chopped Onion 2 tsp sugar 2 tsp McCormick Thyme[...]

2 x Five-lb. ducks     Salt and freshly grnd black pepper , to taste 1/4 c. Rendered duck fat or possibly vegetable oil 16 med Shallots , thinly sliced 8 x[...]

2 x Ducks - (5 lbs ea)     Salt to taste     Freshly-grnd black pepper to taste 1/4 c. Rendered duck fat or possibly vegetable oil 16 med Shallots thinly[...]

2 x Pheasant breasts 4 sprg oregano 2 x Cinnamon sticks 1 Tbsp. Extra virgin olive oil     Salt and freshly grnd black pepper     A good handful of woody[...]

    More information on DIPS fol     (This is part 9 of 9) Seafood Follows:************ SEAFOOD************ The primary seafood dipper is shrimp, the hands[...]