Miscellaneous with olive

7 ounces shortcrust pastry, chilled all-purpose flour , to dust 1/2 tablespoon olive oil 1 garlic clove , crushed 1 small onion , finely chopped 10 ounces[...]

What did you do the last time you bought a head of cauliflower? Steam it? Grind it into rice? Puree it into a heap of hope that nobody will notice it’s not[...]

Here is a super easy and tasty way to enjoy asparagus where it's grilled and topped with tomatoes and a kalamata olive and feta dressing! The asparagus is[...]

1 (7 1/2 ounce) refrigerated pie crusts, softened as directed 1 cup plum tomato , chopped (3 medium) 1/3 cup fresh basil , chopped 2 teaspoons olive oil 1[...]

Prior to last week, I only liked baked potatoes two ways and the first was so weird, I usually had the decency to keep it to myself. Many years ago, I had an[...]

3 tablespoons olive oil or vegetable oil 2 pounds ground beef, lean 1 large onion finely chopped 1 each garlic clove finely chopped 3 medium tomatoes and 2[...]

When it snows, it blizzards. You’d think the east coast had never seen the powdery white flakes before, based on the panicked reaction that the most[...]

4 c. Sliced yellow onions , (1 1/2 lb.) 4 Tbsp. Extra virgin olive oil , up to 6     Chilled pie crust dough , made from 2 lb. (7 c.) flour (see recipes[...]

¼ cup hazelnuts (optional) For the Cherry and Port Sauce: 2 Tbsp dried tart cherries or cranberries 1 Tbsp sherry vinegar or red wine vinegar ½ cup ruby port[...]

2 lb kabocha or possibly butternut squash 1 Tbsp. extra virgin olive oil 1 1/2 c. rinsed thinly-sliced leeks     (white and pale green parts only) 3 lrg Large[...]