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Found 11 recipes
4 (4 ounce) fillets salmon 1/4 cup peanut oil 2 tablespoons soy sauce 2 tablespoons balsamic vinegar 2 tablespoons thinly sliced green onion 1 1/2 teaspoons[...]
Source: allrecipes.com4 salmon fillets 1/2 cup olive oil 2 tablespoons butter , melted 1 tablespoon Worcestershire sauce 2 tablespoons lime juice 1 kiwi , peeled and chopped 3[...]
Source: food.com4 salmon fillets 1/2 cup olive oil 2 tablespoons butter , melted 1 tablespoon Worcestershire sauce 2 tablespoons lime juice 1 kiwi , peeled and chopped 3[...]
Source: food.com4 salmon steaks , 1-inch thick 1 teaspoon whole cumin seed 1 teaspoon whole coriander seed 1/2 teaspoon whole fennel seed 1 teaspoon dry green peppercorn sea[...]
Source: food.com2 tablespoons olive oil, extra-virgin 1 tablespoon red chile powder * 1 tablespoon lime juice fresh 1/4 teaspoon kosher salt 1/8 teaspoon black pepper freshly[...]
Source: recipeland.com4 (6 -8 ounce) salmon fillets , with skin 1-inch thick 2 tablespoons sugar 1 1/2 tablespoons finely shredded lime peel 3/4 teaspoon salt 1/4 teaspoon red[...]
Source: food.com2 (8 ounce) salmon fillets (rinsed and patted dry) 1 In a Large bowl whisk together all marinade ingredients and add salmon fillets. Refrigerate for 2 or more[...]
Source: food.com1/3 cup creme fraiche 1 tablespoon finely minced gherkins or 1 tablespoon cornichon 1 tablespoon finely minced green onion 1 1/2 teaspoons finely minced fresh[...]
Source: food.com2 teaspoons coarse-grained Dijon mustard 4 tablespoons extra virgin olive oil , divided 2 tablespoons fresh lemon juice , divided 1 (1 lb) salmon fillet 4[...]
Source: food.com4 salmon steaks , 1-inch thick 1 teaspoon whole cumin seed 1 teaspoon whole coriander seed 1/2 teaspoon whole fennel seed 1 teaspoon dry green peppercorn sea[...]
Source: food.com4 (6 -8 ounce) salmon fillets , with skin 1-inch thick 2 tablespoons sugar 1 1/2 tablespoons finely shredded lime peel 3/4 teaspoon salt 1/4 teaspoon red[...]
Source: food.com