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Found 4 recipes
4 (4 ounce) fillets salmon 1/4 cup peanut oil 2 tablespoons soy sauce 2 tablespoons balsamic vinegar 2 tablespoons thinly sliced green onion 1 1/2 teaspoons[...]
Source: allrecipes.com2 tablespoons vegetable oil 2 tablespoons coarsely chopped fresh ginger 1 tablespoon chopped garlic 1 tablespoon chopped shallot 2 tablespoons fish sauce 1[...]
Source: food.com4 (6 -8 ounce) salmon fillets , with skin 1-inch thick 2 tablespoons sugar 1 1/2 tablespoons finely shredded lime peel 3/4 teaspoon salt 1/4 teaspoon red[...]
Source: food.com2 (8 ounce) salmon fillets (rinsed and patted dry) 1 In a Large bowl whisk together all marinade ingredients and add salmon fillets. Refrigerate for 2 or more[...]
Source: food.com