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Found 3 recipes
4 (5 -6 ounce) halibut, cut 1 inch thick (fresh or frozen) salt and pepper 4 tablespoons olive oil , extra-virgin, divided use 4 tablespoons flat leaf parsley[...]
Source: food.com6 each halibut portions halibut steaks or 1 2 lb. fillet * 3 tablespoons butter or margarine, cut up 3 tablespoons lemon juice Herb mix no. 1 1 teaspoon onion[...]
Source: recipeland.com1/2 pound mushrooms small 1 1/2 cups fish stock 1/2 cup greek olives pitted (black) * 4 each halibut steaks cut into 3/4inch slices * 1 x milk * 1 x salt * 1[...]
Source: recipeland.com