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Halibut without chili tartar custard andouille

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Halibut Over Wilted Escarole Recipe

1 Tbs Butter 1/2 Tsp Chopped Fresh Dill 8 oz Escarole (approx 1/2 of a large head) 1 Medium Shallot 1 Garlic Clove 1 6-oz Halibut Fillet 1 Tsp Olive Oil Zest[...]

Source: cookeatshare.com

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