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Found 5 recipes
1 Tbs Butter 1/2 Tsp Chopped Fresh Dill 8 oz Escarole (approx 1/2 of a large head) 1 Medium Shallot 1 Garlic Clove 1 6-oz Halibut Fillet 1 Tsp Olive Oil Zest[...]
Source: cookeatshare.com2 tablespoons extra virgin olive oil 1/2 lb chorizo sausage or 1/2 lb andouille sausage 1 large yellow onion , chopped 1 medium carrot , peeled, cut in half[...]
Source: food.com4 halibut fillets 2 1/2 ounces butter 1 shallot , chopped 1 garlic clove , chopped 9 ounces clams 9 ounces mussels 6 tablespoons dry white wine 3 1/2 ounces[...]
Source: food.com1 lb halibut fillet (skinned, you're going to roll it up) sea salt 3 slices of thick bacon , diced 1/4 lb shiitake mushroom , stemmed and sliced 1/4 cup[...]
Source: food.com6 tablespoons butter , divided 1 1/2 lbs boneless halibut steaks , cut into 1-inch cubes 2 garlic cloves , minced or 1/2 teaspoon garlic powder 3/4 teaspoon[...]
Source: food.com