Enchiladas with chicken

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 3 cups water 1/4 teaspoon salt 8 black peppercorns 1 onion, quartered 1 bay leaf 1 pound[...]

The Chicken 3 chicken half-breasts with bone and skin 1/4 white onion 1 garlic clove 1 quart chicken broth Salsa Verde 2 pounds tomatillos about 20 2 to 3[...]

#fullpost{display:inline;} When I used to go home to Houston, my first stop after I got off the plane was a restaurant called Amalia’s. It was a Tex-Mex[...]

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... Eggs that had been boiled for a deviling that never[...]

From the kitchen of One Perfect Bite... Eggs that had been boiled for a deviling that never happened were the inspiration for these unusual enchiladas. The[...]

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> Salsa verde: 1 pound tomatillos (about 15) 1 1/4 cups fat-free, less-sodium chicken broth[...]

1/4 cup butter 1 cup milk 1/2 teaspoon salt 1 1/2 cups chicken broth 1/2 cup all-purpose flour 1/2 cup diced green chilis 1 CHILE CREAM SAUCE:. 2 Melt butter[...]

4 teaspoons vegetable oil 1 cup chopped onion (1 medium onion) 1 tablespoon minced garlic (3 medium garlic cloves) 1/2 teaspoon ground cumin 1 1/2 cups[...]

4 teaspoons vegetable oil 1 medium onion , chopped (about 1 cup) 3 medium garlic cloves , minced (about 1 tablespoon) 1/2 teaspoon ground cumin 1 1/2 cups low[...]

8 ounces monterey jack pepper cheese , shredded 8 ounces monterey jack cheese , shredded 8 ounces cheddar cheese , shredded 4 tablespoons butter or 4[...]

4 teaspoons vegetable oil 1 onion , chopped (about 1 cup) 3 garlic cloves , minced (about 3 teaspoons) 1/2 teaspoon ground cumin 1 1/2 cups low-sodium canned[...]