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Pork Tenderloin without cilantro liqueur olive

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Pork Tenderloin Diane

1 lb pork tenderloin 1 tablespoon lemon-pepper seasoning 2 tablespoons butter 2 tablespoons lemon juice 1 tablespoon Worcestershire sauce 1 teaspoon Dijon[...]

Source: food.com
Pork Tenderloin With Balsamic-Cranberry Sauce

1 1/2 tablespoons butter 1 (8 -10 ounce) pork tenderloin 1/2 cup chopped onion 1 tablespoon chopped fresh rosemary 1/2 cup chicken broth 1/3 cup canned whole[...]

Source: food.com

Pork Tenderloin With Fresh Pineapple Salsa

1 (3/4 lb) pork tenderloin 3 tablespoons dark brown sugar , packed, divided 2 tablespoons honey dijon mustard 1 teaspoon paprika 1/2 teaspoon ground ginger[...]

Source: food.com
Pork Tenderloin Marinade/Basting Sauce

1 cup apricot preserves 1/2 cup Dijon mustard 1/4 cup brown sugar 1/4 cup honey 1/4 cup apple cider vinegar salt and pepper 1 Combine all ingredients in small[...]

Source: food.com
Pork Tenderloin with Mushroom Stuffing &[...]

2 tablespoons butter 2 tablespoons oil 4 mushrooms , finely diced 3/4 cup onions or 3/4 cup shallot , finely diced 1 carrot , finely chopped 2 cups coarse[...]

Source: food.com
Pork Tenderloin With Apples, Calvados and Apple[...]

1 lb pork tenderloin, trimmed, cut into 1-inch-thick slices 5 tablespoons butter 4 medium golden delicious apples , peeled, cored, sliced 1/3 inch thick[...]

Source: food.com
Pork Tenderloin With Gingered Cranberry (Or[...]

cooking spray 1 lb lean pork tenderloin, trimmed 2 teaspoons Worcestershire sauce 1/2 teaspoon freshly cracked black pepper 1/4 teaspoon table salt 1/4[...]

Source: food.com
Pork Tenderloin With Potato Croute

350 g pork fillets, sliced 2 tablespoons dark soy sauce 2 tablespoons clear honey 1 tablespoon sherry wine 2 tablespoons orange juice 1 garlic clove , peeled[...]

Source: food.com
Pork Tenderloin à La Normande

1 tablespoon butter 1 teaspoon oil 1 1/2 lbs pork tenderloin 1/4 teaspoon fresh ground pepper 1 medium onion , thinly sliced 3 garlic cloves , crushed 1 large[...]

Source: food.com
Pork Tenderloin Towers on the Grill

8 slices bacon 4 slices onions 1 (3/4 lb) pork tenderloin, cut into 4 (1-inch) salt pepper 1 slice tomato (1/2-inch thick) 4 slices swiss cheese 1 Layer 2[...]

Source: food.com
Pork Tenderloin With Apricot Glaze

1 1/2 lbs pork tenderloin 1/2 cup apricot jam 2 tablespoons Dijon mustard 2 tablespoons balsamic vinegar or 2 tablespoons cider vinegar 2 teaspoons[...]

Source: food.com
Pork Tenderloin in Peach Sauce

1 tablespoon oil 1 lb pork tenderloin, cut into 1/4 " slices salt and black pepper 1 tablespoon butter 1 minced garlic clove 1/4 teaspoon dried sage 1 (14[...]

Source: food.com
Pork Tenderloin Piquant

1 1/2 lbs whole pork tenderloin 1 tablespoon Dijon mustard 1/4 cup Bourbon or 1/4 cup sherry wine or 1/4 cup madeira wine or 1/4 cup chicken stock (if you[...]

Source: food.com
Pork Tenderloin with Lemon Mustard Sauce - WW 5[...]

1 lb pork tenderloin, cut into 8 crosswise pieces 2 teaspoons lemon pepper 1 tablespoon butter 1 tablespoon lemon juice 1 tablespoon Worcestershire sauce 1[...]

Source: food.com
Pork tenderloin with Marmalade Sauce

3 tablespoons whole grain mustard 2 cloves garlic , minced 1 teaspoon dried rosemary freshly ground pepper 2 (3/4 lb) pork tenderloin 1 Preheat oven to 400[...]

Source: food.com

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