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1 lb pork tenderloin, trimmed, cut into 1-inch-thick slices 5 tablespoons butter 4 medium golden delicious apples , peeled, cored, sliced 1/3 inch thick (about 1 1/2 pounds) 1 teaspoon sugar 2 large shallots , chopped 1 tablespoon chopp [...]
Read the recipe at food.com