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Found 4 recipes
Pastry: 3 c. unbleached flour 1 1/2 tsp. salt 3/4 c. iced water 4 1/2 tsp. vinegar 2 sm. egg yolks 1 c. butter or vegetable shortening (DO NOT USE MARGARINE)[...]
Source: cookeatshare.com1 1/2 lbs pork tenderloin 4 slices bacon , cut into halves 1 To make the stuffing, melt the butter in a large saucepan and saute the onion and celery for 3[...]
Source: food.com3 lbs pork tenderloin (2 to 3 pieces) 2 tablespoons butter 1 To make the stuffing, melt the butter in a large saucepan and saute the onion until tender but do[...]
Source: food.com1/2 cup bosc pear , chopped 1/4 cup hazelnuts , toasted and chopped 1/4 cup carrot , finely shredded 1/4 cup soft breadcrumbs 2 tablespoons onions , choppped[...]
Source: food.com