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Salsa with cilantro

Found 7 recipes

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Salsa Verde Canning Recipe

2 lbs about 8 cups tomatillos 2 cups chopped onions 1 -4 hot pepper, seeded and chopped 1 cup fresh cilantro , minced 4 -8 garlic cloves 1/2 cup lemon juice[...]

Source: food.com
Salsa Verde--canning Recipe

5 1/2 cups chopped husked tomatillos 1 cup chopped onion 1 cup chopped hot pepper 1/2 cup white vinegar 4 garlic cloves , chopped fine 1 teaspoon ground cumin[...]

Source: food.com

Salsa That Can't Lose

3 -4 medium Tomatoes , cut in fourths 2 tomatillos 4 green onions 3/4 cup cilantro , about 3/4 fresh jalapeno (to taste) 1 1/2 teaspoons salt 1/2 tablespoon[...]

Source: food.com
Salsa Cruda (Fresh Salsa)

2 large tomatoes peeled and chopped 4 each tomatillos husked and chopped 2 each anaheim chilies fresh, seeded, chopped * 5 each scallions, spring or green[...]

Source: recipeland.com
Salsa Verde (Green Salsa)

12 ounces tomatillos, cleaned with husks removed (Mexican green tomatoes) 1/2 small onion , chopped 1 tablespoon cilantro , fine-chopped 1 teaspoon serrano[...]

Source: food.com
Salsa That Can't Lose

3 -4 medium tomatoes , cut in fourths 2 tomatillos 4 green onions 3/4 cup cilantro , about 3/4 fresh jalapeno (to taste) 1 1/2 teaspoons salt 1/2 tablespoon[...]

Source: food.com
Salsa Verde

450 g tomatillos, husked & chopped 125 ml onions , finely chopped 5 ml garlic , minced 1 serrano chili pepper , seeded and minced (or jalapeno pepper) 15 ml[...]

Source: food.com

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