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Salsa Verde--canning Recipe

Source: http://www.food.com

Instructions

5 1/2 cups chopped husked tomatillos 1 cup chopped onion 1 cup chopped hot pepper 1/2 cup white vinegar 4 garlic cloves , chopped fine 1 teaspoon ground cumin 1/2 teaspoon salt 1/2 teaspoon hot pepper flakes (opt [...]

Read the recipe at food.com

Ingredients

  • vinegar
  • salsa
  • tomatillos
  • cumin
  • cilantro
  • whites
  • clove

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • vinegar
  • salsa
  • tomatillos
  • cumin
  • cilantro
  • whites
  • clove

Difficulty Level: Medium

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