Braised Lamb with flour

8 lamb shanks , about 3 kg plain flour , to toss shanks in 2 tablespoons olive oil 12 baby onions 2 cloves garlic , crushed 1/2 cup sun-dried tomato , drained[...]

    Position rack in lowest third of oven and turning often, preheat to 325F. Heat oil in heavy - about 15 min. large pot or possibly Dutch oven over high -[...]

2 pounds lamb shanks cut into 1 1/2 inch sections * 1 x salt and black pepper * 1 x vegetable oil for sauteing * 1 x flour, all-purpose for dredging * 1 cup[...]

For lamb 2 1/4 pound boneless lamb shoulder, trimmed and cut into 1-inch cubes 2 tablespoons unsalted butter 1 large tomato, peeled , seeded, and finely[...]

4 tablespoons olive oil 1 lb onion , sliced 5 large shallots , sliced 2 tablespoons fresh rosemary , chopped 6 lamb shanks all-purpose flour 2 1/2 cups dry[...]