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Venison

Found 170 recipes

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Venison Spanish Rice

1/2 lb ground venison 2 slices bacon , chopped 1/2 cup onion , chopped 1 lb stewed tomatoes (with celery, green pepper and onion) 1/2 teaspoon salt 1/8[...]

Source: food.com
Venison Parmesan

1 lb thin venison steak tony chachere's original creole seasoning 1 egg 2 tablespoons water 1/3 cup grated parmesan cheese 1/3 cup breadcrumbs, fine dried 1/4[...]

Source: food.com

Venison Parmesan

2 lbs venison steaks 1 tablespoon butter 1/2 cup cheese crackers, crushed 1/4 cup parmesan cheese , grated 1 egg , slightly beaten 8 ounces tomato sauce 1/2[...]

Source: food.com
Venison Stuffed Peppers

1 lb ground venison 1 tablespoon butter 4 garlic cloves , minced 3/4 cup red onion , chopped 1 large portabella mushroom , cubed 1/2 teaspoon sage 1 teaspoon[...]

Source: food.com
Venison Burger With Cranberry BBQ Sauce

1 (12 ounce) bag cranberries 1/2 cup water 1/8 cup diced sweet onion 1/4 cup dark brown sugar 1/4 tablespoon tomato paste 1/2 tablespoon steak sauce 1[...]

Source: food.com
Dry Rub for Venison

2 tablespoons course ground pepper 2 tablespoons paprika 2 tablespoons brown sugar 2 tablespoons granulated garlic 1 tablespoon salt 1 tablespoon onion powder[...]

Source: food.com
Venison Cabbage Stew

2 lbs venison stew meat 1/2 head cabbage (coarsely chopped) 2 tablespoons extra virgin olive oil 1 tablespoon butter 1/2 onion (roughly chopped) 1/2 leek[...]

Source: food.com
Venison Steak Marinade

1/2 cup water 1/2 cup low sodium soy sauce 2 tablespoons Worcestershire sauce 2 tablespoons brown sugar 2 tablespoons red wine vinegar 2 tablespoons extra[...]

Source: food.com
Venison Chedar-Jalapeno Summer Sausage

1 cup cold water 3 tablespoons morton tender quick 2 teaspoons mustard seeds 1 teaspoon garlic powder 1 teaspoon fresh coarse ground black pepper 2 teaspoons[...]

Source: food.com
Venison Stew

2 tablespoons canola oil 2 lbs venison stew meat (I had 1.5lbs and it turned out great) 3 large onions , coarsely chopped 2 garlic cloves , crushed (I put 4[...]

Source: food.com
Venison Sausage  (Medium - Hot)

10 -25 lbs venison, scraps (not fat or gristle) 5 -12 lbs pork suet (Fat) or 5 -12 lbs been suet (Fat) 1 Clean and rinse large container to hold and mix 15-37[...]

Source: food.com
Venison and Prune Casserole

1 1/2 kg venison 600 ml red wine 1 tablespoon thyme 150 g butter 3 onions 200 g bacon 2 sprigs rosemary 60 g flour 2 carrots 250 g prunes 5 garlic cloves 1[...]

Source: food.com
Venison Goulash

2 lbs venison, cut into 1 1/2-inch cubes 3 tablespoons flour 3 tablespoons bacon fat 1 large onion , sliced (or chopped fine) 2 garlic cloves , chopped 1[...]

Source: food.com
Venison Pot Pie

2 lbs venison stew meat, cut into 1-inch cubes 1 teaspoon salt 1/2 teaspoon black pepper 1/4 cup flour 3 tablespoons butter 1 cup diced onion 1 cup diced[...]

Source: food.com
Venison Cheese Dip

1 lb ground venison 3/4 cup onion , chopped, divided 3/4 cup green pepper , chopped, divided 2 tablespoons vegetable oil 1 lb Velveeta cheese , cubed 1 (15[...]

Source: food.com
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