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Ravioli with cream

Found 16 recipes

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Ravioli with Prosciutto, Roma Tomato and Sage

2 lbs meat ravioli or 2 lbs cheese ravioli, fresh or frozen (I use meat) 4 tablespoons butter 2 ounces prosciutto , chopped fine 2 tablespoons fresh sage (do[...]

Source: food.com
Ravioli with Sun-Dried Tomato Cream Sauce

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (18-ounce) package frozen steam-n-eat small cheese ravioli (such as Rosetto) 2 teaspoons[...]

Source: myrecipes.com

Ravioli With Sun-Dried Tomato Cream Sauce

1 (18 ounce) package frozen steam-in-eat small cheese ravioli (such as Rosetto) 2 teaspoons olive oil 1 (8 ounce) package baby portabella mushrooms ,[...]

Source: food.com
Ravioli in Creamy Tomato Mushroom Sauce

1 tablespoon olive oil 1 onion , chopped 3 cloves garlic , minced 3 cups sliced mushrooms 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 cup flour 1 cup evaporated[...]

Source: food.com
Ravioli With Tomato Cream Sauce (Super  Easy!!)

9 ounces purchased four-cheese ravioli 3 tablespoons extra virgin olive oil 6 cloves garlic , minced 2 lbs ripe Tomatoes , seeded and chopped (red/yellow,[...]

Source: food.com
Ravioli With Chili Cream Sauce

25 ounces ravioli (any flavor is fine, I use a mixture of cheese and beef) 1 (15 ounce) jar alfredo sauce 1 (14 1/2 ounce) can fire-roasted tomatoes ,[...]

Source: food.com
Ravioli Potage

1/4 cup olive oil 2 shallots , chopped 3 tomatoes , peeled, seeded and chopped 1 1/2 cups spinach , chopped 5 cups chicken stock 20 ounces ravioli (fresh or[...]

Source: food.com
Ravioli With Vegetable Sauce

9 ounces cheese ravioli 2 tablespoons butter 1 cup fresh green beans 1/2 cup carrot , thinly sliced 1 cup mushroom , fresh sliced 1 cup milk 1 tablespoon[...]

Source: food.com
Ravioli With Creamy Tomato Sauce

1/4 cup extra virgin olive oil , plus 2 teaspoons extra virgin olive oil 1 1/2 lbs spinach ravioli or 1 1/2 lbs tortellini 1 cup marinara sauce, purchased 1/2[...]

Source: food.com
Ravioli With Creamy Spinach Sauce

1 (24 ounce) package frozen cheese ravioli 1 (20 ounce) box frozen chopped spinach 1 (14 1/2 ounce) jar alfredo sauce 1/4 teaspoon ground nutmeg 1 cup chopped[...]

Source: food.com
Ravioli With Tomato Cream Sauce (Super  Easy!!)

9 ounces purchased four-cheese ravioli 3 tablespoons extra virgin olive oil 6 cloves garlic , minced 2 lbs ripe tomatoes , seeded and chopped (red/yellow,[...]

Source: food.com
Ravioli in Creamy Tomato Mushroom Sauce

1 tablespoon olive oil 1 onion , chopped 3 cloves garlic , minced 3 cups sliced mushrooms 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 cup flour 1 cup evaporated[...]

Source: food.com
Ravioli With Creamy Pesto

2 teaspoons olive oil or 2 teaspoons vegetable oil 8 ounces green beans , cut into 1 1/2 inch pieces 1/2 medium yellow bell pepper , cut into 1/2 inch pieces[...]

Source: food.com
Ravioli in Mushroom-Cream Sauce

18 ounces chicken and roasted garlic ravioli (I use Buitoni) 3 tablespoons butter 16 ounces sliced baby portabella mushrooms (any kind of mushrooms will work)[...]

Source: food.com
Ravioli With Creamy Pesto

2 teaspoons olive oil or 2 teaspoons vegetable oil 8 ounces green beans , cut into 1 1/2 inch pieces 1/2 medium yellow bell pepper , cut into 1/2 inch pieces[...]

Source: food.com

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