Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 4 recipes
add to shopping list Red Wine Sauce 2 tablespoons canola oil 8 ounces shallots, sliced (about 2 cups) 1 6-ounce package sliced mushrooms 2 tablespoons sugar 2[...]
Source: epicurious.comadd to shopping list 3 lb (3- to 4-inch-long) beef marrowbones (about 6 bones), both ends of marrow exposed For sauce 2 cups dry red wine (preferably[...]
Source: epicurious.comadd to shopping list 1 tablespoon butter 1 cup finely chopped onion 1 pound Yukon Gold potatoes, peeled, cut into 1/8-inch-thick slices, then 1/8-inch cubes[...]
Source: epicurious.comadd to shopping list 6 (7- to 8-ounce) beef tenderloin steaks (each about 1 1/2 inches thick) Coarse kosher salt Cracked black pepper 3 tablespoons canola oil[...]
Source: epicurious.com