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Found 5 recipes
1/2 cup olive oil 6 tablespoons white balsamic vinegar 1 3/4 teaspoons dry mustard, divided 1 tablespoon dark brown sugar 1 2-pound well-trimmed tri-tip beef[...]
Source: epicurious.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (14- to 16-ounce) strip steak, cut 1 1/2 inches thick 2 tablespoons olive oil, divided 1[...]
Source: myrecipes.com3/4 lb flank steak 1 teaspoon dried oregano 1/4 teaspoon ground cinnamon 2 garlic cloves , minced 1 teaspoon salt 1/4 teaspoon ground black pepper 1 red[...]
Source: food.com1 (1 lb) steak, cut 1 1/2 inches thick 2 tablespoons olive oil , divided 1 tablespoon balsamic vinegar 1 teaspoon fresh ground black pepper 3 fresh rosemary[...]
Source: food.com1 (1 lb) steak, cut 1 1/2 inches thick 2 tablespoons olive oil , divided 1 tablespoon balsamic vinegar 1 teaspoon fresh ground black pepper 3 fresh rosemary[...]
Source: food.com