Steamed Fish

1 pkg soft or medium tofu 1 tbsp Chinese black bean & garlic sauce 1 tbsp shaoxing rice wine, dry sherry, or Sake 1 tbsp sesame oil 4 tsp soy sauce 1/2[...]

Large fish fillet(s) 1 to 2.5 pounds (I used steelhead trout. Red snapper, sole or flounder would also work) The amounts below are appropriate for 1 pound of[...]

1 medium size (about 400g) white pomfret/bawal putih - de-gut and cleaned 1 inch ginger - half of it sliced and the other cut into thin stripes 1 large onion[...]

1 1/2 lb fish, fillet, (such as sea bass, salmon, pickerel or possibly red snapper) 2 Tbsp. soy sauce 2 Tbsp. Chinese cooking wine 2 tsp sesame oil 4 ounce[...]