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Crab Rangoon with scallions

Found 11 recipes

DIFFICULTY LEVEL

Crab Rangoon Recipe

1 16 ounce can crab meat (or possibly use fresh) 1 8 ounce pkg. cream cheese , softened 2 scallions , chopped 2 teaspoon Worcestershire sauce 1/4 teaspoon[...]

Source: cookeatshare.com
Crab Rangoon

8 ounces cream cheese 6 ounces crab meat can, drained and flaked 2 each scallions, spring or green onions with tops, thinly sliced 1 clove garlic minced 2[...]

Source: recipeland.com

Crab Rangoon With Spicy Pineapple Relish

4 ounces cream cheese 1 tablespoon cilantro , minced 2 teaspoons scallions 1 teaspoon ginger , minced 1 teaspoon sugar 1 teaspoon jalapeno, minced 1/2 lime,[...]

Source: food.com
Hot Crab Rangoon Dip With Won Ton Chips

16 ounces cream cheese , cut into cubes 12 ounces lump crabmeat , drained and shredded 10 ounces shrimp bisque (condensed) 1 teaspoon Worcestershire sauce 2[...]

Source: food.com
Crab Rangoon With Pineapple-Chile Dipping Sauce

1 1/2 cups fresh pineapple , diced 1/2 cup sugar 1/2 cup water 2 teaspoons chili-garlic sauce 1 lime, juice of (just the juice) 4 ounces cream cheese ,[...]

Source: food.com
Crab Rangoon Cheesecake

1 egg 1 (12 ounce) package wonton wrappers 1 Preheat oven to 325. 2 Line the bottom of a 9" spring form pan with waxed paper. Take wonton wrappers, and[...]

Source: food.com
Crab Rangoon

8 ounces crab meat fresh or imitation, drained and flaked 8 ounces cream cheese 1 1/2 each scallions, spring or green onions finely chopped 1 1/2 cups[...]

Source: recipeland.com
Hot Crab Rangoon Dip With Won Ton Chips

16 ounces cream cheese , cut into cubes 12 ounces lump crabmeat , drained and shredded 10 ounces shrimp bisque (condensed) 1 teaspoon Worcestershire sauce 2[...]

Source: food.com
Crab Rangoon With Spicy Pineapple Relish

4 ounces cream cheese 1 tablespoon cilantro , minced 2 teaspoons scallions 1 teaspoon ginger , minced 1 teaspoon sugar 1 teaspoon jalapeno, minced 1/2 lime,[...]

Source: food.com
Crab Rangoon Cheesecake

1 egg 1 (12 ounce) package wonton wrappers 1 Preheat oven to 325. 2 Line the bottom of a 9" spring form pan with waxed paper. Take wonton wrappers, and[...]

Source: food.com
Crab Rangoon With Pineapple-Chile Dipping Sauce

1 1/2 cups fresh pineapple , diced 1/2 cup sugar 1/2 cup water 2 teaspoons chili-garlic sauce 1 lime, juice of (just the juice) 4 ounces cream cheese ,[...]

Source: food.com

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