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Risotto - With greens

Found 30 recipes

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Risotto with Zucchini, Carrots and Parmesan

10 cups chicken broth 1 1/2 lbs small zucchini , cut into ½ inch pieces 10 ounces carrots , cut into ½ inch pieces 3/4 cup butter 3 cups arborio rice 1/2 cup[...]

Source: food.com
Risotto With Asparagus Rice Cooker 2008

8 ounces fresh asparagus , peeled cut 1 inch bites 2 cups arborio rice 1 small yellow onion , chopped 2 tablespoons butter , melted 1/2 teaspoon salt 1/2[...]

Source: food.com

Risotto With Clams

2 tablespoons cooking oil 1 onion , chopped fine 2 garlic cloves 1 cup raw rice 2 cups canned tomatoes 2 tablespoons chopped parsley 2 cups minced clams 1[...]

Source: food.com
Risotto and Pesto Stuffed Tomatoes

4 -5 large tomatoes 1 bay leaf 1/4 cup shallot , minced 2 cups vegetable broth or 2 cups chicken stock 1/2 cup white wine 1 1/2 cups pesto sauce 2 tablespoons[...]

Source: food.com
Risotto With Parmigiano, Prosciutto and[...]

5 cups chicken broth 1 tablespoon olive oil 2 tablespoons butter , divided 1/4 cup onion , minced 1 garlic clove , minced 1 1/4 cups short-grain rice (such as[...]

Source: food.com
Risotto : Mushrooms With Garlic, Thyme and[...]

9 ounces fresh mushrooms (I like a mix of different kinds, oyster, shiitake, cremini, chanterelles, reconstituted dried porcin) 3 tablespoons extra virgin[...]

Source: food.com
Risotto Rice

200 g risotto rice 2 tablespoons wild rice 4 teaspoons olive oil 3 onions , peeled and diced 1 fennel bulb , trimmed, finely sliced and cored 100 ml rice milk[...]

Source: food.com
Risotto Verde

7 1/2 cups vegetable broth 2 tablespoons olive oil 2 garlic cloves , crushed 2 leeks , shredded 2 cups arborio rice 1 1/4 cups dry white wine 4 tablespoons[...]

Source: food.com
Risotto Verde

7 1/2 cups vegetable stock 2 tablespoons olive oil 2 cloves garlic , crushed 2 leeks , shredded 1 1/4 cups arborio rice 1 1/4 cups dry white wine 4[...]

Source: food.com
Risotto With Lemon and Basil

150 g unsalted butter 200 g onions , chopped 450 g arborio rice 900 ml chicken stock or 900 ml vegetable stock, boiling hot 1 garlic clove , finely chopped 1[...]

Source: food.com
Risotto With Sun-Dried Tomatoes and Mozzarella

5 1/2 cups vegetable stock 1/3 cup sun-dried tomato packed in oil 1 onion , chopped 2 cups arborio rice 1 cup shredded mozzarella cheese 1 cup grated parmesan[...]

Source: food.com
Risotto With Mushrooms and Parmesan

2 teaspoons olive oil 4 shallots (finely chopped) 2 tablespoons garlic (crushed) 2 tablespoons porcini mushrooms (dried, soaked in 2/3 cup boiling water for[...]

Source: food.com
Risotto Stuffed Mushrooms

1 (5 1/2 ounce) package risotto mix with mushrooms, cooked and kept warm 3/4 cup shredded monterey jack cheese , divided 3 tablespoons grated romano cheese or[...]

Source: food.com
Risotto With Lentils and Corn

5 cups stock, I use vegaetable 1 tablespoon olive oil 1 onion , finely chopped 2 garlic cloves , finely chopped 1 cup arborio rice 1 cup red lentil , brown[...]

Source: food.com
Risotto With Mushrooms and Asparagus

6 cups chicken broth (low sodium works well) 1 garlic clove , minced 1 cup onion , chopped 1/2 lb portobello mushroom , sliced thin 1 lb asparagus , diced 4[...]

Source: food.com
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