Risotto with butter

320 gr carnaroli rice 175 gr fresh spinach 700 ml home made vegetable stock 60 gr grated parmesan cheese 1/2 onion 1 garlic clove, crushed 40 gr extra virgin[...]

320 g vialone nano rice 700 ml vegetable stock 400 g pumpkin flesh 1/2 onion 40 g extra virgin olive oil 1 knob of butter 60 g grated parmesan parsley salt[...]

300 g pumpkin , Roughly Diced 200 g risotto rice 500 ml hot chicken stock, divided 250 ml hot water 100 g pumpkin , diced into 1cm cubes 25 g parmesan cheese[...]

4 1/2 cups chicken broth or 4 1/2 cups chicken stock 4 tablespoons butter 2 garlic cloves , minced (or to taste) 1/4 cup shallot , minced 1 1/2 cups arborio[...]

3 tablespoons butter 2 medium zucchini , cut into 3/8x1-inch sticks 3 cups chicken stock (approximately) 1 large onion , chopped 3/4 cup arborio rice salt &[...]

10 cups chicken broth 1 1/2 lbs small zucchini , cut into ½ inch pieces 10 ounces carrots , cut into ½ inch pieces 3/4 cup butter 3 cups arborio rice 1/2 cup[...]

4 -5 large tomatoes 1 bay leaf 1/4 cup shallot , minced 2 cups vegetable broth or 2 cups chicken stock 1/2 cup white wine 1 1/2 cups pesto sauce 2 tablespoons[...]

5 cups chicken broth 1 tablespoon olive oil 2 tablespoons butter , divided 1/4 cup onion , minced 1 garlic clove , minced 1 1/4 cups short-grain rice (such as[...]