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Found 6 recipes
1 cauliflower 1 tablespoon oil 1 teaspoon cumin 200 g lentils 150 g sunblush Tomatoes 1 celery heart 1 tablespoon capers handful basil 3 tablespoons vinegar 4[...]
Source: food.comWhat did you do the last time you bought a head of cauliflower? Steam it? Grind it into rice? Puree it into a heap of hope that nobody will notice it’s not[...]
Source: smittenkitchen.comadd to shopping list 1 head cauliflower (about 2 pounds), cut into florets, including tender leaves 6 tablespoons olive oil, divided Kosher salt, freshly[...]
Source: epicurious.com1 large head cauliflower , cut into 1-inch-wide florets (9 cups) 1/2 cup extra virgin olive oil , plus 1 tablespoon extra virgin olive oil 3/4 teaspoon salt[...]
Source: food.com1 head cauliflower , medium 1/4 cup tahini 3 tablespoons lemon juice 2 tablespoons water 1 garlic clove , minced 2 tablespoons parsley 1 Chop cauliflower into[...]
Source: food.com1 large head cauliflower 3 garlic cloves , minced 1 tablespoon red new mexico chile powder (can sub ancho or chipotle chile powder) 1/2 teaspoon crushed dried[...]
Source: food.com