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Found 57 recipes
1 1/2 cups chicken broth 1 3/4 cups water 1 1/4 cups good cornmeal 1/2 cup Italian cheese (6-blend) 1 In a 3-quart saucepan, heat broth and water to boiling;[...]
Source: food.com7 1/2 cups milk , and water, mixed (3 pints) 2 teaspoons salt 1 1/2 cups polenta (10 oz) 2 tablespoons butter , plus extra for spreading 2 ounces parmesan[...]
Source: food.com2 bunches swiss chard (about 3 1/2 pounds) or 2 bunches bok choy 1 tablespoon olive oil 3 garlic cloves , thinly sliced 1/4 teaspoon crushed red pepper flakes[...]
Source: food.com4 c. whole lowfat milk 1 c. water 2 Tbsp. butter - (1/4 stick) 2 1/4 c. yellow cornmeal 1 c. grated smoked Gouda cheese - (abt 4 ounce) 2 Tbsp. minced fresh[...]
Source: cookeatshare.com140g Polenta flour 800cc Water 180cc Milk 8g Salt 1 tablespoon virgin olive oil Parmigiano-Reggiano 100g Braised sauce (meat sauce、maybe) 80g Gorgonzola[...]
Source: cookeatshare.com1 3/4 pounds beef lean 3/4 pound hot italian sausages 2 each garlic cloves mashed 10 each parsley sprigs minced * 1/2 pound mushrooms 3 tablespoons olive oil[...]
Source: recipeland.comThis should be made in a dish you can put under the broiler, about 9 x 13 in. (sort of 23 x 33 cm if such a thing exists) 8 c. chicken stock (see[...]
Source: cookeatshare.comIf you follow this blog at all you know that I usually don't mess around with fussy presentations or preparations. But, you also know that I like to watch Top[...]
Source: vegandad.blogspot.comI know it says polenta in the title, but I actually just used cornmeal. While I like the heartier texture of polenta, I never did like having to cook it for[...]
Source: vegandad.blogspot.com1 bunch fresh asparagus , cut from root to spear 5 stalks green onions , sliced 1 small yellow squash, cut up 1/4 cup bell pepper , tri-color bell pepper[...]
Source: food.com2 1/2 cups chicken stock 2 teaspoons extra virgin olive oil 1 teaspoon garlic , minced 2 teaspoons fresh sage , minced 1/4 cup frozen corn kernels (or fresh)[...]
Source: food.com2 tablespoons unsalted butter , plus extra for the baking dish 2 cups polenta or 2 cups coarsely ground yellow cornmeal 1 quart water or 1 quart chicken stock[...]
Source: food.com4 large red bell peppers , suitable for stuffing 2 garlic cloves , minced 1 green onion , chopped 1 zucchini , diced small 1 tablespoon olive oil 5 roma[...]
Source: food.com1 1/3 cups crumbled queso fresco (about 6 ounces) or 1 1/3 cups feta cheese (about 6 ounces) 1/2 cup chopped cilantro 3 1/4 cups water 1 cup polenta 1 (1 lb)[...]
Source: food.com1/2 cup chopped pancetta (3 oz.) or 1/2 cup bacon 1 teaspoon olive oil 1 tablespoon chopped fresh sage leaf 1 cup polenta salt & freshly ground black pepper 1[...]
Source: food.com