Polenta without eggs fennel broth tomatoes

2/3 cup polenta or yellow cornmeal 1 cup all-purpose flour ½ cup butter ½ cup Parmesan cheese , grated 1 egg ¼ cup milk Combine polenta, flour, butter and[...]

3 cups water 1 cup polenta Bring water to a boil. Reduce to a simmer. Pour in polenta steadily, stirring constantly. Continue to stir until polenta is[...]

2 tablespoons extra-virgin olive oil 1 medium eggplant , diced 1 small zucchini , finely diced 1/2 cup button mushroom 1/2 teaspoon salt 1/2 teaspoon fresh[...]

1 (16 ounce) tube polenta, cut into 1/2 inch slices 1 (16 ounce) can black beans 1 (15 ounce) can kidney beans 1 (10 ounce) can whole kernel corn 1 onion,[...]

3 cups water 1 cup polenta Bring water to a boil. Reduce to a simmer. Pour in polenta steadily, stirring constantly. Continue to stir until polenta is[...]

2 tablespoons butter, divided 1/2 cup instant long grain and wild rice 1 clove garlic, chopped 1 teaspoon chopped fresh sage 1 teaspoon chopped fresh rosemary[...]

1/2 cup chopped pancetta (3 oz.) or 1/2 cup bacon 1 teaspoon olive oil 1 tablespoon chopped fresh sage leaf 1 cup polenta salt & freshly ground black pepper 1[...]

3 cups water 2 pinches sea salt 3 ears fresh corn or 3 ears frozen corn 1 cup yellow corn grits olive oil (optional) 1 Bring water and sea salt to a boil. 2[...]

250 g quick-cooking polenta 25 g butter 2 tablespoons sunflower oil 1 Bring 1 litre of water to the boil in a pan and add the polenta. Stir for 3 - 4 mins[...]

150 g instant polenta 75 g taleggio 1 soak the dried mushrooms in 150ml boiling water for 10 minutes. 2 heat 1 litre of water in a pan, bring to boil and add[...]

1 1/2 quarts water 1 1/2 teaspoons salt 2 cups instant polenta 3 tablespoons butter 1/2 teaspoon pepper 1/2 cup grated parmesan cheese 1 1. In a large[...]

18 lamb cutlets 200 g polenta vegetable oil, for shallow frying sea salt fresh ground black pepper 1 Preheat oven to 220 degrees C. 2 Roll lamb cutlets in[...]

8 sage leaves 4 round steaks, tenderised (150gm each) 4 slices prosciutto salt pepper plain flour , for dusting 1 egg , lightly beaten 1 cup polenta olive oil[...]

4 cups water 1 teaspoon salt 1 1/2 cups polenta * Bring the water to a boil, add the salt, then whisk in the polenta, pouring it in a slow, steady stream so[...]

add to shopping list Salt 1 cup stone-ground polenta 1/2 pound fresh mozzarella 1/2 cup grated Parmigiano-Reggiano or Pecorino Romano cheese Extra virgin[...]