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Found 8 recipes
1/2 cup yellow cornmeal (I like course ground but use whatever you have) 1 1/4 cups water , divided 1/8 teaspoon salt 1/4 teaspoon dried basil 4 eggs , at[...]
Source: food.com2 1/2 cups chicken stock 2 teaspoons extra virgin olive oil 1 teaspoon garlic , minced 2 teaspoons fresh sage , minced 1/4 cup frozen corn kernels (or fresh)[...]
Source: food.com1/4 cup cornmeal 1 cup water (or stock) 1 pinch salt 2 tablespoons of grated parmesan cheese (or more if liked) 1 teaspoon butter 150 g mushrooms , sliced 1[...]
Source: food.com1 1/3 cups yellow cornmeal 1/2 teaspoon salt 4 cups water 1 tablespoon olive oil 2 cloves garlic , minced 2 sprigs thyme 1 rosemary sprig 6 1/2 cups shiitake[...]
Source: food.com1 1/3 cups yellow cornmeal 1/2 teaspoon salt 4 cups water 1 tablespoon olive oil 2 cloves garlic , minced 2 sprigs thyme 1 rosemary sprig 6 1/2 cups shiitake[...]
Source: food.com1/4 cup cornmeal 1 cup water (or stock) 1 pinch salt 2 tablespoons of grated parmesan cheese (or more if liked) 1 teaspoon butter 150 g mushrooms , sliced 1[...]
Source: food.com1/2 cup yellow cornmeal (I like course ground but use whatever you have) 1 1/4 cups water , divided 1/8 teaspoon salt 1/4 teaspoon dried basil 4 eggs , at[...]
Source: food.com2 1/2 cups chicken stock 2 teaspoons extra virgin olive oil 1 teaspoon garlic , minced 2 teaspoons fresh sage , minced 1/4 cup frozen corn kernels (or fresh)[...]
Source: food.com