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Found 3 recipes
1 2/3 cups lentils (11 ounces), rinsed well 5 cups water 3 1/2 cups reduced-sodium chicken broth 1 Turkish or 1/2 California bay leaf 4 garlic cloves, finely[...]
Source: epicurious.com1 1/4 cups lentils (green or brown) 2 small carrots or 2 medium carrots , diced 2 cups mushrooms , sliced 3 stalks celery , diced 1 medium onion , diced 2[...]
Source: food.com1 1/4 cups lentils (green or brown) 2 small carrots or 2 medium carrots , diced 2 cups mushrooms , sliced 3 stalks celery , diced 1 medium onion , diced 2[...]
Source: food.com