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Found 27 recipes
2 pounds beef chuck boneless 1 tablespoon vegetable oil 1/4 tablespoon black pepper 1/2 cup water 1 medium green bell pepper sliced 2 large celery cut 2 inch[...]
Source: recipeland.com1 x flour, all-purpose * 6 tablespoons butter 3 pounds beef chuck boneless, trimmed, cut into 1 1/2inch cubes 2 each onions chopped 1/4 cup tomato paste 3[...]
Source: recipeland.com2 1/2 pounds beef chuck steak 3 tablespoons vegetable oil 4 large onions chopped 2 each garlic cloves crushed 1 tablespoon prepared mustard 2 tablespoons[...]
Source: recipeland.com2 pounds beef chuck or stew meat, cut into 1 inch cubes 1/4 cup flour, all-purpose 2 teaspoons salt 2 teaspoons black pepper 1/2 cup beef broth 1 teaspoon[...]
Source: recipeland.com3 pounds stewing beef stew beef, cubed 1/4 cup butter 1 medium onion chopped 8 ounces tomatoes, canned canned 2 cloves garlic minced 6 each carrots cut in[...]
Source: recipeland.com3 large new potatoes cut in 1/8th * 3 pounds beef chuck 1 cup string beans fresh, cut in 1-1/2 inch cubes 2 cups red onion coarsely sliced 1/2 package green[...]
Source: recipeland.com1 cup red burgundy wine * 3 cubes beef bouillon 3 pounds beef bite-size 28 ounces tomatoes, canned, crushed 1/4 cup tapioca quick cooking 1 tablespoon sugar 2[...]
Source: recipeland.com2 pounds beef stew meat 10 ounces green peas frozen 1 cup onion chopped 2 cups carrots sliced 1 inch thick 2 cups potatoes diced 1 1/2 teaspoon salt 1/4[...]
Source: recipeland.com1 tablespoon vegetable shortening 1 pound stewing beef 1-inch cubed 1 large onion sliced 1/2 cup water 4 small potatoes peeled 1 package green peas frozen 1[...]
Source: recipeland.com1 tablespoon vegetable shortening 1 pound stewing beef 1 inch cubes 1 large onion sliced 1/2 cup water 4 small potatoes peeled 1 each green peas frozen,[...]
Source: recipeland.com4 teaspoons vegetable oil 2 larege onions sliced * 2 teaspoons salt 4 pounds stewing beef lean 1 cup red wine burgundy * 1 package artichoke hearts frozen *[...]
Source: recipeland.com2 cups flour, all-purpose 1 tablespoon thyme leaves dried * 1 teaspoon salt plus extra to taste 1/2 teaspoon black pepper freshly ground, plus extra to taste[...]
Source: recipeland.com