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Instructions
1 x flour, all-purpose * 6 tablespoons butter 3 pounds beef chuck boneless, trimmed, cut into 1 1/2inch cubes 2 each onions chopped 1/4 cup tomato paste 3 cups red wine dry * 28.5 ounces beef broth canned 1 tablespo [...]
Read the recipe at recipeland.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
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