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Found 7 recipes
2 bay leaves 2 garlic cloves , minced (I use 4-5) 2 teaspoons dried parsley 2 teaspoons fresh ground pepper 2 (10 1/2 ounce) cans nonfat beef broth (I use[...]
Source: food.com¾ cup grated fontina cheese (about 2½ ounces) ¾ cup grated gruyère or swiss cheese (about 2½ ounces) 1 cup milk 4 medium potatoes (Yukon Gold or red[...]
Source: cookeatshare.com6 tablespoons butter 1 clove garlic, minced 2 small onions, chopped 2 tablespoons all-purpose flour 1 avocado, peeled and pitted 1/2 cup cream 1 cup milk 3[...]
Source: allrecipes.com2 bay leaves 2 garlic cloves , minced (I use 4-5) 2 teaspoons dried parsley 2 teaspoons fresh ground pepper 2 (10 1/2 ounce) cans nonfat beef broth (I use[...]
Source: food.com6 tablespoons butter 1 clove garlic, minced 2 small onions, chopped 2 tablespoons all-purpose flour 1 avocado, peeled and pitted 1/2 cup cream 1 cup milk 3[...]
Source: allrecipes.com1 bay leaf 1 garlic clove 2 lbs filet of beef 1 pint oil (for frying) 1 Prepare the meat; trim away any fat and cut into 2 5 cm (1-inch) cubes. 2 Dry the meat[...]
Source: food.com1 bay leaf 1 garlic clove 2 lbs filet of beef 1 pint oil (for frying) 1 Prepare the meat; trim away any fat and cut into 2 5 cm (1-inch) cubes. 2 Dry the meat[...]
Source: food.com