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Pork Medallions without marmalade garlic

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Pork Medallions with Port Wine-Dried Cherry Pan[...]

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 cup ruby port or other sweet red wine 1/3 cup dried sweet cherries 4 teaspoons seedless[...]

Source: myrecipes.com
Pork Medallions with Olive-Caper Sauce

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 pound pork tenderloin, trimmed 1/2 teaspoon salt 1/2 teaspoon black pepper 1/4 cup[...]

Source: myrecipes.com

Pork Medallions with Pomegranate-Cherry Sauce

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (1-pound) pork tenderloin, trimmed 3/8 teaspoon salt 1/4 teaspoon freshly ground black[...]

Source: myrecipes.com
Pork Medallions With Olive Caper Sauce

1 lb pork tenderloin, trimmed 1/2 teaspoon salt 1/2 teaspoon black pepper 1/4 cup flour , all purpose 1 tablespoon olive oil , divided use 1/2 cup dry white[...]

Source: food.com
Pork Medallions With Prunes and Red Wine

4 tablespoons extra virgin olive oil 2 lbs pork tenderloin, sliced one inch thick 2 large sweet onions , sliced thin 2 cups merlot 20 dried pitted prunes ,[...]

Source: food.com
Pork Medallions With Blackberry Sauce

2 (1 lb) pork tenderloin 1 teaspoon salt 1 teaspoon fresh coarse ground black pepper 1 teaspoon ground allspice 1/4 cup butter or 1/4 cup margarine , divided[...]

Source: food.com
Pork Medallions Grilled With Herb Marinade

1 1/2 lbs boneless pork loin 1/4 cup olive oil 2 tablespoons red wine vinegar salt and pepper, freshly ground 1 teaspoon rosemary 1 teaspoon cumin 1/4 cup[...]

Source: food.com
Pork Medallions Dijon

1 lb pork tenderloin 1/4 cup all-purpose flour 3 tablespoons butter , melted 1/3 cup white vinegar or 1/3 cup white wine vinegar 8 black peppercorns , crushed[...]

Source: food.com
Pork Medallions with Port and Dried Cranberry[...]

1/2 cup dried cranberries 1 cup water 1 teaspoon vegetable oil 1 pound pork medallions salt and pepper to taste 2 tablespoons minced shallots 1/2 cup tawny[...]

Source: allrecipes.com
Pork Medallions with Port Sauce

2 pounds pork tenderloin trimmed 1 x salt and black pepper * 1 x flour, all-purpose as needed * 2 tablespoons butter, unsalted 2 tablespoons olive oil 1 cup[...]

Source: recipeland.com
Pork Medallions with Ancho-Chili and Cherry[...]

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... Anna Ginsberg develop this recipe. Her name will sound[...]

Source: oneperfectbite.blogspot.com
Pork Medallions with Ancho-Chili and Cherry[...]

From the kitchen of One Perfect Bite... Anna Ginsberg develop this recipe. Her name will sound familiar to many of you. Anna is a champion's champion. In a[...]

Source: oneperfectbite.blogspot.com
Pork Medallions With Cider Sauce

1 1/2 lbs pork tenderloin, cut into 2 inch medallions (should make about 8) 1 tablespoon oil 1 cup apple cider 1 tablespoon apple cider vinegar 1/2 cup dry[...]

Source: food.com
Pork Medallions in Wine Sauce

1 1/4 lbs pork tenderloin 2 teaspoons olive oil 2 tablespoons butter 1/4 teaspoon salt black pepper (to taste) 2 tablespoons shallots (minced) 1/2 lb mushroom[...]

Source: food.com
Pork Medallions in Mustard Sauce

3 tablespoons vegetable oil 1 tablespoon coarse grain mustard 1/2 teaspoon salt 1/2 teaspoon pepper 2 (3/4 lb) pork tenderloin 1/4 cup dry white wine 1 In a[...]

Source: food.com

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