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Found 7 recipes
1/2 cup olive oil plus more for drizzling 1/2 cup vegetable oil 3 tablespoons chopped fresh marjoram, divided 2 tablespoons Dijon mustard 2 tablespoons minced[...]
Source: epicurious.com3/4 cup sugar 1/4 cup plus 1 tablespoon fish sauce 1 lemongrass stalk, finely chopped 1 1/2 tablespoons minced garlic 2 tablespoons minced shallot 1 Thai[...]
Source: epicurious.comBrine: 8 cups water 1 cup coarse kosher salt 1 cup sugar Pork Chops: 6 (1-inch-thick) bone-in rib pork chops Freshly ground black pepper Vegetable oil for[...]
Source: epicurious.com1 cup coarsely chopped fresh cilantro, divided 1/2 cup minced shallots, divided 6 tablespoons fresh lime juice, divided 1/4 cup vegetable oil 2 pork[...]
Source: epicurious.com1 tablespoon tomato paste 1 tablespoon mild or hot chili powder (or achiote paste) 1/2 cup orange juice 3 tablespoon fresh lime juice 1 tablespoon olive oil 1[...]
Source: epicurious.comOne (1 to 1 1/4 pounds) pork tenderloin or center-cut pork filet 2 tablespoons olive oil Fine kosher or sea salt and freshly ground black pepper to taste 4[...]
Source: epicurious.comSauce 4 ounces bacon slices, chopped 1 dried chile de àrbol,* broken in half 1 cup coarsely chopped onion 2 garlic cloves, chopped 1 tablespoon[...]
Source: epicurious.com