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Found 77 recipes
2.5 pounds boneless pork shoulder roast or pork butt 2 cups fresh salsa from the store...plus more for serving 2 Tbsp chili powder 2 Tbsp unsweetened cocoa[...]
Source: cookeatshare.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 1/2 cups self-rising white cornmeal mix 1/2 cup all-purpose flour 1 tablespoon sugar 1 2/3[...]
Source: myrecipes.com12 ounces pork , cooked and shredded 1 cup reduced-sodium chicken broth 2 tablespoons balsamic vinegar 2 tablespoons light brown sugar 1 tablespoon chili[...]
Source: food.com4 cups prepared pulled cooked pork 2 cups barbecue sauce , preferably home made 2 cups yellow rice or 2 cups Spanish rice , prepared to package directions 4[...]
Source: food.com1 tablespoon paprika 2 teaspoons dry ground mustard 1/2 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon cumin powder 1 Mix rub ingredients together and[...]
Source: food.com1 cup yellow mustard 1 cup white sugar 1 cup water 1/4 cup ketchup 1/4 cup dark brown sugar 1/4 cup cider vinegar 1 tablespoon liquid smoke 2 tablespoons[...]
Source: food.com1/4 cup fresh ground black pepper 1/4 cup paprika 1/4 cup turbinado sugar 2 tablespoons salt 2 teaspoons dry mustard 1 teaspoon cayenne 1 The night before you[...]
Source: food.com6 -8 lbs boston butt or 6 -8 lbs pork shoulder (may weigh less if it is boneless) 1 Combine ingredients for the brine. 2 Place the pork roast into the brine,[...]
Source: food.com2 -6 lbs pork butt 1 Place Dry rub ingredients in a large Ziplock Bag and mix well. 2 Rinse Pork Buttes and sprinkle heavily with the Dry Rub,& using a[...]
Source: food.com12 rhodes dinner rolls or 8 rhodes texas rolls, thawed and risen 1/2 medium yellow onion 2 tablespoons butter 1 teaspoon sugar 18 ounces ready to eat pulled[...]
Source: food.comOne 6-8 lb pork butt (think 1 hour per pound to smoke) Your favorite BBQ rub, I used John Henrys East Texas Chipotle Cherry. Hereâs a good rub recipe if you[...]
Source: cookeatshare.com1 1/4 lbs cooked pulled pork , warmed 12 corn tortillas (5 or 6 inch) or 12 flour tortillas (5 or 6 inch) 3 cups shredded iceberg lettuce or 3 cups romaine[...]
Source: food.com1 (16 ounce) jar Pace® Chunky Salsa 1 (16 ounce) jar Pace® Chipotle Chunky Salsa 1 (16 ounce) can jellied cranberry sauce, cut up 1 cup packed brown[...]
Source: allrecipes.com4 1/2 pounds pork butt on the bone 1 (14.5 oz.) can chicken broth 1 tablespoon distilled vinegar 1 cup barbecue sauce The coleslaw: 1 (1 lb.) bag shredded[...]
Source: myrecipes.com12 rhodes dinner rolls or 8 rhodes texas roll, thawed and risen 1/2 medium yellow onion 2 tablespoons butter 1 teaspoon sugar 18 ounces ready to eat pulled[...]
Source: food.com