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Grits - With greens

Found 10 recipes

DIFFICULTY LEVEL

Grits N' Greens Casserole

2 cups whipping cream or 2 cups half-and-half cream 8 cups chicken broth , divided 2 cups grits , regular 1 (16 ounce) bag collard greens, frozen 1 cup butter[...]

Source: food.com
Grits, Cheese, and Onion Soufflés

2 tablespoons (1/4 stick) butter 3/4 cup chopped onion 3/4 cup chopped leek 1 1/2 cups whole milk, divided 1/2 teaspoon salt 1/3 cup quick-cooking grits 4[...]

Source: epicurious.com

Grits and Greens

1 lb pork sausage 1 chopped red bell pepper 1 small onion , grated salt 5 cups spinach (can use any green desired, or a mix) 2 cups low-fat milk 1 (14 ounce)[...]

Source: food.com
Grits With Greens and Shrimp

2 cups milk 2 cups water 1 cup grits , uncooked 1 garlic clove , chopped 1 cup heavy cream 1/4-1/2 cup butter 1 -2 cup parmesan cheese , grated 1 lb shrimp ,[...]

Source: food.com
Grits Cornbread

1 1/4 cups stone-ground white cornmeal (not self-rising) 1/2 cup flour 1/4 cup stone-ground yellow corn grits 4 teaspoons baking powder 1 teaspoon salt 2 cups[...]

Source: food.com
Grits and Cheese Chili Pie

3/4 cup quick-cooking hominy grits 1 cup shredded monterey jack cheese 3 green onions , with green tops thinly sliced 1 large egg , beaten (or 1/4 cup egg[...]

Source: food.com
Grits with Sun-Dried Tomato Pesto and Goat[...]

2 1/4 cups chicken stock 1 tablespoon butter 1 clove garlic , minced 1/2 cup quick-cooking hominy grits (3 ounces) 3/4 cup fat-free half-and-half 2 1/2 ounces[...]

Source: food.com
Grits with Tomatoes and Shrimp

2 cups water 2 cups milk 1 tablespoon butter 2 teaspoons salt 1 cup grits 1/4 cup heavy cream 2 tablespoons freshly grated parmigiano-reggiano cheese 1 Grits:[...]

Source: food.com
Grits, Cheese, and Onion Souffles

2 tablespoons butter 3/4 cup chopped onion 3/4 cup chopped leek 1 1/2 cups milk , divided 1/2 teaspoon salt 1/3 cup quick-cooking grits 4 large eggs ,[...]

Source: food.com
Grits With Corn and Vidalia Onion

1 tablespoon canola oil 1 vidalia onion, grated 1 cup fresh corn kernels (scraped from 2 ears fresh sweet corn) 2 cups whole milk 2 cups water coarse salt[...]

Source: food.com

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