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Found 2 recipes
2 boneless skinless chicken cutlets (6-8 ounces each) 1 egg , beaten 1 lemon , quartered 1 cup breadcrumbs, unflavored 1/2 cup all-purpose white flour 4[...]
Source: food.com
2 boneless skinless chicken cutlets (6-8 ounces each) 1 egg , beaten 1 lemon , quartered 1 cup breadcrumbs, unflavored 1/2 cup all-purpose white flour 4[...]
Source: food.com
