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Found 3 recipes
THE FILLING: 8 oz. skinless and boneless chick breast 1 egg white 2 oz. Port 4 oz. light cream 1/2 tsp kosher salt and freshly ground pepper (combined)[...]
Source: cookeatshare.com6 x Quail , boned 6 x Cremini mushrooms 1 x Orange , sliced 3/4-inches thick 1/8 c. Pickled ginger slices 6 x Elephant garlic cloves, roasted Fresh basil[...]
Source: cookeatshare.com6 x Quail boned 6 x Cremini mushrooms 1 x Orange sliced 3/4" thick 1/8 c. Pickled ginger slices 6 x Elephant garlic cloves roasted Fresh basil for[...]
Source: cookeatshare.com