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Found 69 recipes
1/2 lb veal, for braising 1/2 cup ground veal (purchase from butcher or mince some of the veal purchased for braising & make into little meatballs) 2 cups[...]
Source: food.com2 veal chops (Loin or Rib) 1 large shallot 2 cloves garlic 1/2 teaspoon crushed red pepper flakes 2 teaspoons chopped fresh parsley 4 teaspoons extra virgin[...]
Source: food.com1 lb roll sausage meat 6 veal escalopes (you may use chicken breasts in place of veal scallops) 5 slices boneless ham steaks 4 slices streaky bacon (I usually[...]
Source: food.comsalt 1 lb pappardelle pasta , flat pasta or 1 lb other wide flat pasta 2 tablespoons extra virgin olive oil (EVOO) 1 tablespoon butter 1 1/2 lbs ground veal[...]
Source: food.com4 loin veal chops, each cut about 3/4-inch thick 2 tablespoons butter 1/4 lb mushroom , sliced 1/4 cup minced onion 2 tablespoons medium sherry 3/4 teaspoon[...]
Source: food.com1/2 cup vegetable oil, divided 1 small onion , chopped 1 garlic clove , crushed 3 (15 ounce) cans chopped tomatoes , undrained 1 (6 ounce) can tomato paste 1[...]
Source: food.com2 lbs stewing veal (Veal shoulder in cubes, strongly suggest milk fed veal) 1 tablespoon lemon juice (fresh) 2 carrots (large, peeled and cut in half) 2[...]
Source: food.com2 tablespoons olive oil 800 g veal, cut into 1 1/2 inch-2 inch cubes (use up to 1kg of veal if your family are big eaters) 1 onion , chopped 1 large carrot ,[...]
Source: food.com1/2 c. extra virgin olive oil 2 pound veal shoulder chops, trimmed and tenderized 1 c. sweet vermouth Salt and pepper 1/2 c. heavy cream 3 tbsp. dry Tomatoe[...]
Source: cookeatshare.com1 lb gemelli pasta or 1 lb other short cut pasta salt 1 lb ground veal 1 egg 2 garlic cloves , finely chopped 6 -8 sage leaves , finely chopped, a couple of[...]
Source: food.com2 tablespoons butter or 2 tablespoons margarine 1 lb boneless veal shoulder, cut into 3/4 inch cubes or 1 lb other veal stew meat 2 medium carrots , chopped[...]
Source: food.com1/2 oz dried mushrooms 2 1/2 cups hot water 1 1/4 lb boneless veal shoulder, cut into 1-inch cubes 3 teaspoons olive oil 1 large onion, halved and sliced[...]
Source: epicurious.com3 pounds assorted veal bones 3/4 pound veal leg bone 1/2 carrot, roughly chopped 1 small onion, roughly chopped 1 celery stalk, roughly chopped 1 bouquet[...]
Source: epicurious.com1/2 each veal breast 1 side only, partially defatted * 2 tablespoons olive oil, extra-virgin 3 tablespoons olive oil, extra-virgin 1 pound beet greens cut[...]
Source: recipeland.com1/2 each veal breast * 2 tablespoons olive oil, extra-virgin 1 pound beet greens cut up * 1/2 cup pecorino cheese grated * 1/2 cup sundried tomatoes 2 large[...]
Source: recipeland.com