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Found 631 recipes
1 lb ground veal 1/4 cup crushed tomatoes 2 tablespoons grated parmesan cheese 1/2 teaspoon garlic powder 1/2 teaspoon dried oregano 1/4 teaspoon salt 1/4[...]
Source: food.com2 inches fresh horseradish, peeled and squeezed dry (2 1-inch pieces) or 2 tablespoons prepared horseradish 1/4 cup parsley 3 tablespoons butter , room[...]
Source: food.com4 lbs veal shoulder, cut into cubes 1/4 cup flour 2 teaspoons salt pepper 1/4 cup butter 1/3 cup olive oil or 1/3 cup other vegetable oil 1 stalk celery , cut[...]
Source: food.com1 tablespoon olive oil or 1 tablespoon canola oil 1 lb lean veal, cubed 1 cup chopped onion 2 cloves garlic , crushed 3 cups cremini mushrooms , thickly[...]
Source: food.com1 -1 1/2 lb veal cutlet 1/2 loaf French bread (whatever you don't use, use for meatloaf the next day) 1/4 cup parmesan cheese 1 teaspoon paprika 1/2 teaspoon[...]
Source: food.com1 cup beef stock or 1 cup canned beef broth 1 cup chicken stock or 1 cup canned low sodium chicken broth 1 lb veal scallopini (thin!!) 6 tablespoons[...]
Source: food.com1 lb veal, cut from the leg 2 tablespoons butter 2 scallions , chopped 3 mushrooms , sliced 1 teaspoon paprika 1 tablespoon flour 3/4 cup white wine 1/4 cup[...]
Source: food.com2 ounces clarified butter 10 ounces veal scallopini (veal cutlets pounded very thin) 1/2 tablespoon capers 1/4 cup seasoned flour (all-purpose flour with salt[...]
Source: food.com20 ounces sliced veal 1 teaspoon sour cream 3 eggs 1/2 ounce parsley 2 ounces sherry wine 2 ounces prosciutto 2 ounces heavy cream 1 tablespoon butter 4[...]
Source: food.com5 veal cutlets (thin) 1/2 cup flour , seasoned with salt and pepper 1 tablespoon olive oil 2 tablespoons butter 1/2 cup chicken stock 3 tablespoons lemon[...]
Source: food.com2 lbs veal stew meat (trimmed of fat) 1 teaspoon kosher salt 1 teaspoon black pepper 2 tablespoons olive oil 1 large onion , chopped 2 (10 ounce) packages[...]
Source: food.com1 1/2 lbs veal scallopini (pounded thin) 3 eggs (lightly beaten) 1 cup heavy cream salt and pepper 1/4 teaspoon oregano 1/4 cup flat leaf parsley (finely[...]
Source: food.com1 rack of veal, about 6 to 8 chops 1 lb jerusalem artichoke, peeled (must be jerusalem) 2 lbs broad beans , measured before double-peeling 2 cups chicken ,[...]
Source: food.com1/2 cup flour salt pepper 1 lb veal scallopini, pounded very thin 2 tablespoons unsalted butter 1 tablespoon olive oil 1/4 cup dry white wine 2 tablespoons[...]
Source: food.com6 (3 ounce) veal scallops, preferably from inside round 6 ounces sainte andre cheese 12 large fresh basil leaves flour , seasoned with salt & freshly ground[...]
Source: food.com