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Veal

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veal parmesan

6 boneless veal steaks or 6 veal fillets 1 1/3 cups evaporated milk , (reserve half) 1/2 cup flour 2 tablespoons parmesan cheese salt and pepper 4 cups[...]

Source: food.com
Veal Saut'e

3 tablespoons clarified butter or 3 tablespoons pomace oil salt and pepper 8 (4 ounce) veal medallions seasoned flour (for dredging) 8 cremini mushrooms ,[...]

Source: food.com

Veal Scaloppine Alla Jack

4 large onions 1 green pepper 1 (10 ounce) can mushrooms 2 lbs veal cutlets, 1/8 inch thick 1 (14 ounce) can condensed beef broth 1 cup red wine (a sweet red[...]

Source: food.com
Veal or Chicken Stew with Herbs & Barley

2 ounces butter 2 -3 lbs stewing veal or 2 -3 lbs chicken legs-thighs (depending on the amount of bone) 1 lb leek , washed and trimmed,thickly sliced 4 cloves[...]

Source: food.com
Veal Piccata

4 boneless veal steaks, pounded thin salt and pepper 1/2 cup flour 1/4 butter 2 lemons 2 teaspoons milk 1 Salt and pepper the steaks. 2 Heat butter in 12in.[...]

Source: food.com
Veal Emince

9 ounces veal, sliced very thin salt , pepper 1 teaspoon flour 2 teaspoons butter 1 1/2 teaspoons finely chopped onions 2 ounces fresh mushrooms , sliced 1/4[...]

Source: food.com
Veal Chops Portuguesa

6 loin veal chops or 6 rib veal chops, cut 1 in thick 1/2 cup olive oil 1/2 cup tomato sauce 1 cup dry white wine 1 garlic clove , crushed 2 tablespoons[...]

Source: food.com
Veal Parmesan

8 veal cutlets, thin,about 2 1/2 ounces each salt and pepper 1 cup all-purpose flour 1 cup breadcrumbs 1 egg 1/2 cup milk 2 tablespoons butter 3 tablespoons[...]

Source: food.com
Veal Liver Alla Veneziana

1 1/2 lbs veal liver 1 1/2 lbs white onions 2 tablespoons vinegar 1 quart water extra virgin olive oil parsley butter salt 1 Add vinegar to water. 2 Slice[...]

Source: food.com
Veal Burgers

1 lb ground veal 1 lb ground beef 1 cup chicken broth 1/2 cup apple juice 2 tablespoons hot sauce 1 Preheat outdoor grill for high heat. 2 Mix all ingredients[...]

Source: food.com
Veal Orloff

1/2 rack of veal 1 Trim excess fat from 1/2 veal short loin with bone. Salt and pepper rack of veal and roast at 350 degrees for one hour. 2 Remove the eye of[...]

Source: food.com
Veal Medallions With Shallots and Mushrooms

2 cups chicken stock or 2 cups veal stock 4 -5 shallots , about 1 inch in diameter, peeled and sliced in half lengthwise 1 tablespoon butter 1 1/2 tablespoons[...]

Source: food.com
Veal Blanquette

2 1/2 lbs boneless veal shoulder, cut into 1 in cubes (veal stew meat) salt and black pepper flour (for dredging) 5 tablespoons butter (3 for meat, 2 for[...]

Source: food.com
Veal and Avocado

1 ripe Hass avocado 1 fresh lemon wedge 2/3 lb veal scallops salt and pepper 2 tablespoons extra virgin olive oil , 2 turns of the pan 1 tablespoon butter ,[...]

Source: food.com
Veal Oscar

1/4 teaspoon salt 1/4 teaspoon pepper 12 slices veal scallopini 3 tablespoons all-purpose flour 2 tablespoons butter , divided cooking spray 1/2 lb lump[...]

Source: food.com
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