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Pork Stew with bay

Found 10 recipes

Pork Stew With Cumin(Portugal)

2 lbs boneless pork (cubed ) 2 teaspoons cumin 3 garlic cloves (finely chopped ) 1 bay leaf salt and pepper (to taste ) 1/3 cup dry white wine 2 teaspoons[...]

Source: food.com
Pork Rib Stew with Sage Cornmeal Dumplings

1 pound boneless country-style pork ribs, cut into 1-inch chunks 2 tablespoons vegetable oil 2 cups chopped onions 2 cloves garlic, crushed 1 1/2 pounds[...]

Source: allrecipes.com

Pork Stew With Cornmeal Dumplings (Crock Pot)

1 1/2 lbs pork roast, boneless 3 garlic cloves , minced 1 tablespoon olive oil 5 medium carrots , cut 1/2 inch pieces 3 medium potatoes , peeled and cubed 1[...]

Source: food.com
Pork Rib Stew with Sage Cornmeal Dumplings

1 pound boneless country-style pork ribs, cut into 1-inch chunks 2 tablespoons vegetable oil 2 cups chopped onions 2 cloves garlic, crushed 1 1/2 pounds[...]

Source: allrecipes.com
Pork Stew with Cornmeal Dumplings

1 1/2 pounds pork roast shoulder, bnlss 1 each garlic clove 1 tablespoon vegetable oil 5 medium carrots cut in 1/2 inch pieces 3 medium potatoes peeled and[...]

Source: recipeland.com
Pork Stew with White Beans and Eggplant

1 cup white beans dried 5 tablespoons olive oil 1 1/2 pounds pork shoulder boneless, cut into 1 inch pieces 1 x salt and black pepper to taste * 1/2 cup white[...]

Source: recipeland.com
Pork Stew With Green Chiles

1 1/2 lbs tomatillos, husked salt and pepper 4 lbs pork butt or 4 lbs pork shoulder, trimmed,cut into 2 inch cubes 1/2 cup all-purpose flour 1/4 cup canola[...]

Source: food.com
Pork Stew With Cornmeal Dumplings (Crock Pot)

1 1/2 lbs pork roast, boneless 3 garlic cloves , minced 1 tablespoon olive oil 5 medium carrots , cut 1/2 inch pieces 3 medium potatoes , peeled and cubed 1[...]

Source: food.com
Pork Stew With Cumin(Portugal)

2 lbs boneless pork (cubed ) 2 teaspoons cumin 3 garlic cloves (finely chopped ) 1 bay leaf salt and pepper (to taste ) 1/3 cup dry white wine 2 teaspoons[...]

Source: food.com
Pork Stew With Green Chiles

1 1/2 lbs tomatillos, husked salt and pepper 4 lbs pork butt or 4 lbs pork shoulder, trimmed,cut into 2 inch cubes 1/2 cup all-purpose flour 1/4 cup canola[...]

Source: food.com

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