Creme Brulee

1/3 cup sugar 4 egg yolks 2 cups heavy cream 1 tsp vanilla or half a vanilla bean 1 Tbs Myers’s Dark Rum (optional) demerara sugar for topping In a bowl place[...]

350 ml liquid cream 150 ml milk 100g sugar 5 yellow of eggs 4 tea spoons with brown sugar fresh thyme Preparation:Pull out the liquid cream from the[...]

1/2 c. unsalted butter 1 c. packed brown sugar 2 Tbsp. corn syrup 6 x (1 inch thick) slices French bread 5 x Large eggs 1 1/2 c. half-and-half cream 1 tsp[...]

1/2 c. unsalted butter - (1 stick) 1 c. brown sugar - (packed) 2 Tbsp. corn syrup 1 x round loaf Challah bread - (8" to 9" dia) 5 lrg Large eggs[...]

1 quart cream 8 x egg yolks 3 Tbsp. vanilla (3 to 4) 27 ounce challah loaf 3/4 c. sugar 2 Tbsp. butter melted Grease a 10-inch springform pan. Wrap bottom and[...]

Ingredients 8 egg yolks 1/3 c sugar 2 c heavy cream 1 tsp vanilla extract 1/4 c white sugar (for the caramelized tops) Directions 1 Preheat oven to 300. 2 In[...]

4 x Large eggs 70 gm White sugar. 40 gm Light brown sugar . 1 tsp Vanilla essence . 50 cl Double cream, (or possibly creme fraiche). 1 Preheat the oven (gas[...]

1 quart Heavy whipping cream 1 c. Sugar 2 x Vanilla beans ,, split 12 x Egg yolks     Additional sugar for caramelizing the top of the Creme B Preheat oven[...]

2 cups Heavy Cream 1 cup whole milk 5 whole eggs 5 egg yolks 1 cup sugar 1 tbl. vanilla extract 1 vanilla bean , split lenghtwise Combine liquids, extract,[...]

36 egg yolks 4 cups granulated sugar 3 quarts heavy cream Scald the cream. In a large bowl, combine the egg yolks and sugar. Add the cream slowly, whisking[...]