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Found 18 recipes
1 Niman Ranch Boneless Pork Loin, about 2 lbs 2 quart water 6 ounces salt 2 ounces brown sugar 1 cup apple cider 1 apple , chopped 2 cinnamon sticks, whole 2[...]
Source: cookeatshare.com6 smoked pork chops or 6 pork chops 6 pineapple slices , with juice 1/3 cup brown sugar 2 tablespoons spicy brown mustard 1 medium sweet onion , finely[...]
Source: food.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (7-pound) pork loin rib roast (10 ribs), chine bone removed* 1 cup Cajun butter injector[...]
Source: myrecipes.com2 pork shoulder, roasts 1 Mix all the spice mixture together until combined. 2 In a bowl whisk together all the injector mixture until the sugar and salt is[...]
Source: food.com7 pounds fresh pork butt roast 2 tablespoons ground New Mexico chile powder 4 tablespoons packed brown sugar If desired, soak the pork butt in a brine[...]
Source: allrecipes.com6-10 pound pork shoulder , large brisket, or other large, medium fat meat, remove excessive fat and skin, if you wish more flavor, put garlic slivers into the[...]
Source: cookeatshare.com1 1/2 cups pink beans dried * 6 pound smoked ham hock cut in 1 inch pieces * 1 medium yellow onion chopped 1 1/2 teaspoons hungarian paprika 2 quarts beef[...]
Source: recipeland.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (5- to 6-pound) pork shoulder or Boston butt pork roast 2 teaspoons salt 10 pound hardwood[...]
Source: myrecipes.com5 -6 lbs pork butt, trimmed (5 to 6 pounds) 5 tablespoons brown sugar 2 tablespoons paprika 1 tablespoon maple pepper (or lemon pepper) 1 tablespoon lemon[...]
Source: food.com1 tablespoon olive oil 4 (8 ounce) smoked pork chops 2 tablespoons unsalted butter 2 medium onions , cut into thin half moons 1/8 teaspoon salt 1/4 teaspoon[...]
Source: food.com2 cups dark brown sugar (packed) 2 tablespoons sea salt 1 tablespoon fresh ground black pepper 2 teaspoons chili powder 2 teaspoons onion powder 1 teaspoon[...]
Source: food.com2 -3 pork tenderloin 2/3 cup olive oil 1/4 cup sesame seeds 2 teaspoons gingerroot , freshly grated 3/4 teaspoon pepper 1/2 teaspoon paprika 1 Preheat indoor[...]
Source: food.com2 pork rib racks 1 Prepare smoker to 250 degrees F. I use charcoal and wood chips such as hickory. 2 Remove membrane from ribs if desired. Rub thoroughly with[...]
Source: food.com1 lb pork tenderloin 2 tablespoons salt 2 tablespoons brown sugar 4 cups water 1 teaspoon spicy brown mustard (I used the original Jack Daniels Old Number 7[...]
Source: food.com6 -8 lbs pork shoulder boston butt 1 Combine all ingredients for the rub and work onto meat 1-2 hours prior to cooking. 2 Heat grill or smoker to 275, I use[...]
Source: food.com